Mabuhay!
Iparoll Na Natin Ang Pagsaya
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Let The Good Times Roll
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Laissez le bon temps rouler
•
Let The Good Times Roll
•
Iparoll Na Natin Ang Pagsaya • Let The Good Times Roll • Laissez le bon temps rouler • Let The Good Times Roll •
Authentic Fusion.
Good Eats.
& Better People.
Our menu is carefully crafted by our Chef and owner, Cristina Quackenbush, who infuses her passion and creativity into every dish. From classic Filipino favorites like Adobo and Lumpia, to modern interpretations like our Milkfish Ceviche, we offer a range of options that cater to every taste.
At Milkfish, we believe that food is more than just sustenance – it's an experience that should be shared with family and friends. Whether you're a seasoned fan of Filipino cuisine or new to the flavors of the Philippines, we invite you to join us at Milkfish for an unforgettable dining experience.
